Extra Virgin Coconut Oil (Do Not Cook It)
Coconut oil is an edible oil extracted from the kernel of mature coconuts.
Coconut oil has several health benefits, which include, promoting hair care, aiding in weight loss, boosting brain health, fighting heart diseases, improving digestion, reducing seizures, improving blood cholesterol levels and booting the immune system.
Numerous health authorities advise against cooking with coconut oil, suggesting that it becomes really acidic and dangerous once heated past certain temperatures.